China Green Lung Ching Dragonwell

This famous tea is grown in the eastern province of Zhejiang.  Also known as "Dragon Fountain Tea", its name originates from a legend about a rain-bringing dragon.  The liquor is pale yellow, with a light fruity taste.

Use a heaped teaspoon per cup.

Infuse for 1-3 minutes at 75-80°C.

A 15g Taster will make 8 250g cups of tea.